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Open Door Restaurant Furniture / Topic collection

Chairs for daily handling, stacking and floor care

A restaurant chair gets lifted, slid, stacked and dragged across a floor many times a day. These articles weigh how heavy a chair feels to the person carrying it, what stacks cleanly when the room resets, what glides do to a floor, and how to tell cane from a cane look.

Walk the space before you shop

Start with whoever moves the chairs, not the catalog photo. Pick one up, carry two, stack four, and listen to the floor. A patio adds its own test, because a chair that hops across the deck in a breeze is a handling problem too. Settle the weight and the glides first, then choose the finish.

Guides in this topic

4 guides

Turn the reading into a plan

Patio plans

Save configured pieces to a patio plan for each space, then copy the plan when the season or the room changes.

Start a patio plan →